Job Number: 3672
Account Code: 357
Department ID:
Commodity Code: 110147
Event Name: New Year's Eve & Day menu
Requestor Name: Susan Rozzano
Department: The Lake House - Finance
Requestor Phone: 315-361-8666
Requestor Email: susan.rozzano@turningstonecasino.net
Director's Email: vince.farrar@turningcasino.net
Actual Event Date: 2015-12-31
Expiration Date: 2016-01-01
Date Needed: 2015-12-31
Target Audience: all
Project Description:
Season’s Harvest New Year’s Eve Menu
Dinner 3pm-1am
Adults: $34.95
Children 9-12: $18.95
Children 5-8: $14.95
Lunch 11am-3pm
$18.95
Breakfast 8am-11am
$9.95
Comfort Station
Chicken Riggies
Utica Greens
Crispy Chicken with Maple Vinegar Sauce
Slow Roasted Pork Chops & Sauerkraut
American Station
Pork Loin with Grain Mustard & Tart Pears
Roasted Red Potatoes
Prime Rib (Carved)
Au Jus
Beef Gravy
Roast Leg of Lamb (Carved)
Rosemary Red Wine Sauce
Mashed Potatoes
Yorkshire Pudding
Pasta Station
Shrimp Scampi with Linguini (Action)
Seafood Line
Roasted Beets
Clams in Garlic and White Wine
Fried Shrimp
Mussels Marinara
Sol Veronique
Horseradish Crusted Salmon
Oysters Rockefeller
Coquille St. Jacques Vol-au-Vent
Broccoli
Carrots (Unglazed)
Italian Station
Chicken Francese
Stuffed Shells
Sunday Gravy
Penne Pasta
Flat Bread Pizzas (Three Types—Action)
Desserts
Seasonal
New Year’s Day
Prime Rib Buffet Beginning at 10am
$18.95
Dinner 3:30pm-11pm
$29.95
Ad Creation: No
Backlit: No
Quantity:
Banners - Indoor: No
Banners - Outdoor: No
Brochures: No
Quantity:
Coupons: No
Quantity:
Digital Sign: No
Digital Screen - Public: No
Digital Screen - HR: No
Gift Certificates: No
Quantity:
Invitations: No
Quantity:
Photography: No
Quantity:
Postcards: No
Quantity:
Rackcards/Flyers: No
Quantity:
Send Logo: No
Sign: Yes
Tent Cards: No
Quantity:
Tickets: No
Quantity:
T-Stand: No
Quantity: 8
Menu: Yes
Quantity: 250
PowerPoint Presentation: No
Other: No
Description:
Brochures: No
Copy Provided: No
Invitations: No
Proof Copy: No
Web Copy: Yes
Classifieds: No
Creative Writing Needed: No
Letter: No
Radio Script: No
Copy/Fact Sheet Attached: No
Directory Listing: No
Overhead/Onhold: No
TV/Video Script: No
Use Previously Created List: No
List Parameters (tiers,interests,..):
Season’s Harvest New Year’s Eve Menu
Dinner 3pm-1am
Adults: $34.95
Children 9-12: $18.95
Children 5-8: $14.95
Lunch 11am-3pm
$18.95
Breakfast 8am-11am
$9.95
Comfort Station
Chicken Riggies
Utica Greens
Crispy Chicken with Maple Vinegar Sauce
Slow Roasted Pork Chops & Sauerkraut
American Station
Pork Loin with Grain Mustard & Tart Pears
Roasted Red Potatoes
Prime Rib (Carved)
Au Jus
Beef Gravy
Roast Leg of Lamb (Carved)
Rosemary Red Wine Sauce
Mashed Potatoes
Yorkshire Pudding
Pasta Station
Shrimp Scampi with Linguini (Action)
Seafood Line
Roasted Beets
Clams in Garlic and White Wine
Fried Shrimp
Mussels Marinara
Sol Veronique
Horseradish Crusted Salmon
Oysters Rockefeller
Coquille St. Jacques Vol-au-Vent
Broccoli
Carrots (Unglazed)
Italian Station
Chicken Francese
Stuffed Shells
Sunday Gravy
Penne Pasta
Flat Bread Pizzas (Three Types—Action)
Desserts
Seasonal
New Year’s Day
Prime Rib Buffet Beginning at 10am
$18.95
Dinner 3:30pm-11pm
$29.95
Date List Last Used:
List Date:
Drop Date:
Requestor's Name:
List/Mailing Name:
Estimated Quantity To Mail:
Email Marketing Campaign: No
External Web Banners: No
Turningstone.com Banner: No
Website Update: Yes