Job Number: 3641
Account Code: 357
Department ID:
Commodity Code: 110147
Event Name: Christmas Menu
Requestor Name: Susan Rozzano
Department: The Lake House - Finance
Requestor Phone: 315-361-8666
Requestor Email: susan.rozzano@turningstonecasino.net
Director's Email: vince.farrar@turningstonecasino.net
Actual Event Date: 2015-12-25
Expiration Date: 2015-12-26
Date Needed: 2015-12-21
Target Audience: all
Project Description:
Christmas Day 2015
10:00am-10pm – $29.95 Adults
Children 5-8/$12.95 and 9-12/$16.95
Comfort Station
• Swedish Meatballs with Lingonberry Jam
• Franks in a Blanket
• Veal Saltimbocca with Marsala Sauce off the Flat Top
• Utica Greens
• Chicken Riggies
Carving Station #1
• Prime Rib
• Stuffed Pork Roulade with Winter Fruit and Port Wine Stuffing
• Gravy
• Port Wine Sauce
Italian Station
• Chicken Piccata with Lemon Caper Beurre Blanc
• Stuffed Manicotti
• Lasagna
• Italian Sausage
• Meatballs
• Penne
Pasta Station #1
• Bouillabaisse with Shrimp, Scallops and Sole
Seafood Line
• Roasted Beets
• Sautéed Broccolini
• Clams with Fresh Oregano, Garlic, and White Wine
• Fried Shrimp
• Mussels a la Anisette
• Stuffed Sole in Roasted Red Pepper Fennel Sauce
• Salmon in Maple Glaze
• Roasted Baby Carrots
• Steamed Broccoli
• Rice Pilaf
• Stuffing
• Roasted Acorn Squash with Brown Sugar Butter
Pasta Station #2
• Fried Chicken
• Duck Confit with Winter Fruit Compote
• Corn and Cheddar Muffins
• Brie en Croute
Mongolian Grill
• Noodle Bowls
• Dim Sum
• Mongolian Grill
American Station (Carving #2)
• Candied Yams
• Yukon Gold Mashed Potatoes
• Pineapple Clove Studded Ham
• Prime Rib
• Stuffed Pork Roulade with Winter Fruit and Port Wine Stuffing
• Port Wine Sauce
• Au Jus
• Beef Gravy
• Yorkshire Pudding
Antipasto on Ice
• Marinated Mixed Grilled Vegetables
o (Asparagus, Eggplant, Zucchini, Yellow Squash, Red, Yellow, and Green Peppers)
• Hard Salami
• Pepperoni
• Capicola
• Fresh Mozzarella and Marinated Tomatoes
• Marinated Artichoke Hearts
• Marinated Button Mushrooms
Soup Station
• Lobster Bisque
• Italian wedding soup
• New England Clam Chowder
• Minestrone
Ice Sculpture
Chocolate Fountains
• Milk Chocolate
• White Chocolate
• Assorted Dipping Items
Salad Bar
• Winter Salads
• Smoked Salmon
• Jumbo Peel & Eat Shrimp
• Composed Salads
o Winter Waldorf Salad (Iceberg, Apples, Walnuts, Vinaigrette, Cranberries)
o Spinach Salad (
Ad Creation: No
Backlit: No
Quantity:
Banners - Indoor: No
Banners - Outdoor: No
Brochures: No
Quantity:
Coupons: No
Quantity:
Digital Sign: No
Digital Screen - Public: No
Digital Screen - HR: No
Gift Certificates: No
Quantity:
Invitations: No
Quantity:
Photography: No
Quantity:
Postcards: No
Quantity:
Rackcards/Flyers: No
Quantity:
Send Logo: No
Sign: No
Tent Cards: No
Quantity:
Tickets: No
Quantity:
T-Stand: No
Quantity:
Menu: Yes
Quantity: 250
PowerPoint Presentation: No
Other: Yes
Description: 1 8 x11
Brochures: No
Copy Provided: No
Invitations: No
Proof Copy: No
Web Copy: Yes
Classifieds: No
Creative Writing Needed: No
Letter: No
Radio Script: No
Copy/Fact Sheet Attached: No
Directory Listing: No
Overhead/Onhold: No
TV/Video Script: No
Use Previously Created List: No
List Parameters (tiers,interests,..):
Christmas Day 2015
10:00am-10pm – $29.95 Adults
Children 5-8/$12.95 and 9-12/$16.95
Comfort Station
• Swedish Meatballs with Lingonberry Jam
• Franks in a Blanket
• Veal Saltimbocca with Marsala Sauce off the Flat Top
• Utica Greens
• Chicken Riggies
Carving Station #1
• Prime Rib
• Stuffed Pork Roulade with Winter Fruit and Port Wine Stuffing
• Gravy
• Port Wine Sauce
Italian Station
• Chicken Piccata with Lemon Caper Beurre Blanc
• Stuffed Manicotti
• Lasagna
• Italian Sausage
• Meatballs
• Penne
Pasta Station #1
• Bouillabaisse with Shrimp, Scallops and Sole
Seafood Line
• Roasted Beets
• Sautéed Broccolini
• Clams with Fresh Oregano, Garlic, and White Wine
• Fried Shrimp
• Mussels a la Anisette
• Stuffed Sole in Roasted Red Pepper Fennel Sauce
• Salmon in Maple Glaze
• Roasted Baby Carrots
• Steamed Broccoli
• Rice Pilaf
• Stuffing
• Roasted Acorn Squash with Brown Sugar Butter
Pasta Station #2
• Fried Chicken
• Duck Confit with Winter Fruit Compote
• Corn and Cheddar Muffins
• Brie en Croute
Mongolian Grill
• Noodle Bowls
• Dim Sum
• Mongolian Grill
American Station (Carving #2)
• Candied Yams
• Yukon Gold Mashed Potatoes
• Pineapple Clove Studded Ham
• Prime Rib
• Stuffed Pork Roulade with Winter Fruit and Port Wine Stuffing
• Port Wine Sauce
• Au Jus
• Beef Gravy
• Yorkshire Pudding
Antipasto on Ice
• Marinated Mixed Grilled Vegetables
o (Asparagus, Eggplant, Zucchini, Yellow Squash, Red, Yellow, and Green Peppers)
• Hard Salami
• Pepperoni
• Capicola
• Fresh Mozzarella and Marinated Tomatoes
• Marinated Artichoke Hearts
• Marinated Button Mushrooms
Soup Station
• Lobster Bisque
• Italian wedding soup
• New England Clam Chowder
• Minestrone
Ice Sculpture
Chocolate Fountains
• Milk Chocolate
• White Chocolate
• Assorted Dipping Items
Salad Bar
• Winter Salads
• Smoked Salmon
• Jumbo Peel & Eat Shrimp
• Composed Salads
o Winter Waldorf Salad (Iceberg, Apples, Walnuts, Vinaigrette, Cranberries)
o Spinach Salad (
Date List Last Used:
List Date:
Drop Date:
Requestor's Name:
List/Mailing Name:
Estimated Quantity To Mail:
Email Marketing Campaign: No
External Web Banners: No
Turningstone.com Banner: No
Website Update: Yes