Marketing Requests - Details

Job Number: 3370

Account Code:
Department ID:
Commodity Code:
Event Name: TS Steakhouse Price adjustments

Requestor Name: Nathan Rose
Department: Professional Services - Marketing
Requestor Phone: 3152643478
Requestor Email: nathan.rose@turningstonecasino.net
Director's Email: vince.farrar@turningstonecasino.net

Actual Event Date: 2015-11-30
Expiration Date: 2016-11-27
Date Needed: 2015-11-30

Target Audience: TS Steakhouse Guest
Project Description:
Ribeye filet is coming off the menu completely Scallops-Mashed changing to Butternut Squash Mashed Arugula salad back on the menu: The following below are the new price increases as well All sides will now be $9 8oz-$42 Shrimp cocktail-$19 BI ribeye-$52 French onion-$10 DA strip-$63 Chowder-$10 Seabass-$40 Escargot-$15 Oyster six-$19 Veal Chop-$55 Please send proof Print 200 copies Update website

Designer Assigned

Copywriter Assigned

Coordinator Assigned

Heather Bates
361.8226
Email

No copywriter assigned.

No coordinator assigned.

Copywriting

Brochures: No
Copy Provided: No
Invitations: No
Proof Copy: Yes
Web Copy: No

Classifieds: No
Creative Writing Needed: No
Letter: No
Radio Script: No

Copy/Fact Sheet Attached: No
Directory Listing: No
Overhead/Onhold: No
TV/Video Script: No

Direct Marketing

Use Previously Created List: No

List Parameters (tiers,interests,..):
Ribeye filet is coming off the menu completely Scallops-Mashed changing to Butternut Squash Mashed Arugula salad back on the menu: The following below are the new price increases as well All sides will now be $9 8oz-$42 Shrimp cocktail-$19 BI ribeye-$52 French onion-$10 DA strip-$63 Chowder-$10 Seabass-$40 Escargot-$15 Oyster six-$19 Veal Chop-$55 Please send proof Print 200 copies Update website

Date List Last Used:
List Date:
Drop Date:

Requestor's Name:

List/Mailing Name:

Estimated Quantity To Mail:

Web/Internet

Email Marketing Campaign: No

External Web Banners: No

Turningstone.com Banner: No

Website Update: Yes